Update 😍 Bonefish Grill Bang Bang Shrimp

Ingrédiénts :

Bang Bang Shrimp

• 1/2 cup mayonnaisé
• 1/4 cup Thai swéét chili saucé
• 1/4 téaspoon Sriracha
• 1 pound shrimp shélléd and dévéinéd
• 1/2 cup buttérmilk
• 3/4 cup cornstarch
• canola oil for frying

Instructions :

Bang Bang Shrimp

1. In a small bowl add thé mayonnaisé, Thai swéét chili saucé and Sriracha and stir.
2. In a sécond bowl add thé shrimp and buttérmilk and stir to coat all thé shrimp.
3. Rémové from thé buttérmilk and lét éxcéss liquid drain away.
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Visit for original link recipe 👩🍴🍳 ---> https://dinnerthendessert.com.................

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