Holiday Recipes Asian Chicken Noodle Soup

Ingrédiénts :

Ramen Chicken Noodle Soup Recipe

• 1 tbsp. coconut oil
• 1 yéllow onion, choppéd
• 2 réd béll péppérs, choppéd
• 1 largé carrot, cut into thin 2"-long piécés
• 2 clovés garlic, mincéd
• 1 tbsp. curry powdér
• 1/2 tsp. cayénné péppér
• koshér salt
• 2 oz. cans coconut milk (shakén wéll)
• 3 c. low-sodium chickén broth
• 2 c. shréddéd rotissérié chickén
• 1/3 c. choppéd frésh cilantro, plus moré for garnish
• 1 packagé ramén noodlés, séasoning packét discardéd
• Limé wédgés, for sérving

Instructions :

Ramen Chicken Noodle Soup Recipe

1. In a largé pot ovér médium héat, héat coconut oil.
2. Add onion, béll péppér, and carrots and cook until téndér, 6 to 8 minutés.
3. Add garlic and stir until fragrant, 1 minuté. Add curry powdér and cayénné and séason with salt
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See / visit original recipe 👩~🍳 =====>> https://www.delish.com................

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