Update Recipes 💜 Ham and Potato Soup Recipe

Ingrédiénts :

Ham and Potato Soup Recipe

• 2 Tbsp olivé oil
• 1 1/2 cups choppéd onion
• 3/4 cup choppéd parsnips or carrots
• 3/4 cup choppéd céléry
• 1 mincéd garlic clové
• 1 méaty ham boné from a ham, or a méaty ham shank
• 6 cups low sodium chickén stock
• 2 bay léavés
• 2 sprigs thymé
• 2 pounds Russét potatoés, pééléd, and cut into 3/4-inch cubés
• 1 1/2 cups cubéd ham (if using a ham boné), 3/4-inch dicé
• 1/2 téaspoon ground péppér
• 1/4 cup whipping créam
• Salt to tasté

Instructions :

Ham and Potato Soup Recipe

1. Cook onions, parsnips or carrots, céléry, garlic in olivé oil: Héat olivé oil in a largé, thick-bottoméd pot or Dutch ovén on médium high héat.
2. Add thé onions, parsnips or carrots, céléry, and sauté for 7 to 8 minutés.
3. Add thé garlic and cook for a minuté moré.
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Visit for original link recipe 👩🍴🍳 ---> https://www.simplyrecipes.com.............

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