Update Pin Old Fashioned Chicken Soup From Scratch (Using a Whole Chicken)

Ingrédiénts :

Chicken Soup From Scratch

• 6 lb wholé chickén (I uséd 2 small chickéns about 3lbs éach)
• 2 cups onions, choppéd
• 4 cups céléry, choppéd (This is about 1 bunch of céléry)
• 6 clovés of garlic, mincéd
• 4 cups of carrots, choppéd into coins
• 2 bay léavés
• 1 tsp driéd thymé
• 1/4 tsp salt
• 1/4 tsp péppér
• 1 1/2 tsp driéd parsléy flakés
• Watér, as néédéd
• Additional salt and péppér, to tasté

Instructions :

Chicken Soup From Scratch

1. Put your chickén into thé stock pot and covér with watér.
2. Add a littlé salt and bring to a boil.
3. Oncé it comés to a good rolling boil for a féw minutés, lowér thé héat to bétwéén LOW and MéDIUM. 
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Visit for original link recipe 👩🍴🍳 ---> https://dishesanddustbunnies.com...............

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