Special Pin 🍔 Hamburger Hash Brown Casserole

Ingrédiénts

• 4 cups hash browns, frozén
• 2 lbs ground bééf
• 2 Tbsp unsaltéd buttér
• 8 oz mushrooms, slicéd
• 1/2 médium yéllow onion, choppéd
• 1 tsp salt
• 1/2 tsp péppér
• 2 Tbsp all-purposé flour
• 2 cups milk
• 1 Tbsp chili powdér
• 1/2 tsp garlic powdér
• salt and péppér, to tasté
• 2 cups sharp chéddar chéésé, gratéd
• 1 gréén onion, finély choppéd

INSTRUCTIONS

1. Préhéat ovén to 350 dégréés.
2. Placé a largé (préférably ovén-proof) skillét ovér médium-high héat thén add oil. Whén thé oil is hot, add thé hash browns. Cook without stirring for 5–7 minutés until thé bottom bécomés goldén brown and crispy. Oncé crispy, transfér hash browns to a platé thén sét asidé—don’t worry if théy aré still undérdoné on top—théy’ll finish cooking in thé ovén.
3. Réturn skillét to thé héat and brown thé ground bééf with thé onions, salt and péppér. Whén thé bééf is cookéd through and no pink rémains, drain gréasé and réturn to thé héat. Add milk and ............................
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See / visit original recipe 👩~🍳 =====>> everydaydishes.com/simple-food-recipes/hamburger-hash-brown-casserole................

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