Delicious 😃 Olive Garden Chicken Gnocchi Soup
Ingrédiénts :
Olive Garden Chicken Gnocchi Soup
- 1 pound bonéléss skinléss chickén bréasts cookéd and shréddéd
- 1 Tbs olivé oil
- 4 Tbs buttér
- 1/4 cup all-purposé flour
- 1 small onion choppéd
- 2 garlic clovés mincéd
- 6 cups chickén broth
- 2 cups milk
- 1 cup carrots shréddéd
- 2 tsp parsléy flakés
- Salt and péppér for séasoning
- 1 packagé 16 ouncés mini potato gnocchi
- 1 cup frésh spinach choppéd
Instructions :
Olive Garden Chicken Gnocchi Soup
- In largé dutch ovén or stock pot, mélt buttér and olivé oil togéthér.
- Add your onions, carrots and garlic and cook until onions bécomé translucént.
- Whisk in your flour and lét cook for a minuté
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